brian maule wine list

Fun character, slightly intimidating but he's worth putting in the time and effort! My meal was just as impressive, and came in at a fraction of the price. No consideration for personal issues or COVID-19. - See 1,003 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Hotels near Kelvingrove Art Gallery and Museum, Hotels near The Riverside Museum of Transport and Travel, Hotels near People's Palace and Winter Gardens, Hotels near (PIK) Glasgow Prestwick Airport, Restaurants near Brian Maule at Chardon d'Or, Japanese Restaurants with Delivery in Glasgow, Middle Eastern Restaurants with Delivery in Glasgow, Restaurants for Special Occasions in Glasgow, British Restaurants with Outdoor Seating in West End. Review tags are currently only available for English language reviews. Heating in the restaurant was overpoweringly hot! A lovely, attentive front of house team but I would have liked a bit more innovation and wow factor from the kitchen. He'll cold call once he learns your name. Get contact details, videos, photos, opening times and map directions. Laura suggested Grilled sea bream, ragout of macaroni, leeks, for myself and BD was more than satisfied with his Medallion of Scotch beef with red wine jus. Our warm Glasgow hospitality complements the exceptional quality of food and drinks that Scotland has to offer. Plump hand-dived scallops, fresh fish, beef and lamb and an unbeatable selection of game - Scotland is truly blessed with the best! Our passion facilitates a desire to stay abreast of consumer trends and enables our delivery of a high-quality dining experience for our guests to enjoy. No matter your party size, enquire today to join Brian and the team at Le Chardon d'Or. We advise members to book well in advance to avoid disappointment. The gels, the foams, tuiles and crisps that lift a good meal into a bit of theatre. He breaks down complex concepts for even one to understand. more, You seem to have JavaScript disabled. Ask Paul_In_Basel about Brian Maule at Chardon d'Or, Ask Brian7392 about Brian Maule at Chardon d'Or, Ask Nelreview about Brian Maule at Chardon d'Or, Ask Eatout67 about Brian Maule at Chardon d'Or, Ask Frostie4 about Brian Maule at Chardon d'Or. See more. The food was beautiful, especially the cauliflower soup. Voucher must be booked by Fri 10 Mar 2023 (we dont want you to miss out!). Improve this listing. Myhusband wont eat soup and one of our party doesnt eat seafood and the restaurant were easily able to swap out those courses for an alternative, and it really wasnt an issue for them- impressive. Glasgow. 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The tables are at times rather close - but that is my only small issue the wine is also fab! . Tripadvisor performs checks on reviews. Glasgow Tourism Glasgow Hotels Glasgow Bed and Breakfast Glasgow Vacation Rentals Glasgow Vacation Packages Flights to Glasgow The whole table has to have it but that wasnt an issue for us- we also opted for the wine pairing. more. "I aim eventually," he told The Herald,. We appreciate beautiful food and this was a wonderful introduction to Michelin for us. He WILL call on you randomly while discussing lectures in class. This is the version of our website addressed to speakers of English in India. Most Beautiful Cities in the World. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Service painfully slow.Good coffee and wine. Brian Maule at Chardon d'Or: Special place - See 1,004 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. The reviews for Brian Maule's restaurant were great and as a recently converted vegetarian I was delighted to find that they had a vegetarian menu on arrival.The setting is certainly stylish, but we found once we were shown to our table that the lighting was quite dim and did not show the decor off to its best. I had lamb and my wife pork, good starters and desserts. Added to which, while you of course have every right to expect some pretty decent cooking from a fairly pricey a la carte menu, the special beauty here is easily the best set-price lunch/pre-theatre menu - 18.50 for three courses - I've come across in years. The Al a carte menu was offered too, so I definitely want to come back and sample more. Fresh fish is always a highlight too, with special consideration given to reputable sourcing and sustainability. What I cant do, and what I expect of acclaimedchefs, is the extras. Just over 10,000 was raised with all proceeds going directly to support the foundations important work. Are you sure you want to delete this question? 484 reviews #424 of 1,560 Restaurants in Glasgow - Bar Vegetarian Friendly Vegan Options. Zoom in to see updated info. They then passed the glass to 2 other members of staff to taste. Our downstairs area features Glasgows most sophisticated and elegant private event space. Ask McRoodle about Brian Maule at Chardon d'Or, Ask Pam L about Brian Maule at Chardon d'Or, Ask Broners about Brian Maule at Chardon d'Or, Ask joanoArmagh about Brian Maule at Chardon d'Or, excellent fine dining been on several occasions and never disappointed, Ask alic2 about Brian Maule at Chardon d'Or. Brian is very clear about his criteria of grading he is a wonderful professor and really cares about his students. To use our mobile site, please enable JavaScript. Save. Sangria Restaurant, authentic Spanish tapas, The Creative Craft Show and The Scottish Quilting Show, SEC, Enjoy a 2 course lunch or 4 courses, valid for lunch or dinner, Mixed fish croquette with spiced cauliflower, Smooth chicken liver parfait with celery, apple & walnut salad, Roast cod with crushed buttered peas and herb butter sauce, Pot roast of Scotch beef with tomato, basil and mustard jus, Supreme of chicken with artichokes, broad beans and a light jus, Awarded the SLTN Best Fine Dining Restaurant in Scotland 2018 for the fourth year running, Named on The List Eating and Drinking Guide Hitlist for 2017/18 and as i-ons Best Restaurant for Special Occasions, Rave reviews from the likes of The Heralds Ron MacKenna, who called it Glasgows best restaurant, Rated 5/5 stars by Time Out Magazine and named as one of the ten best restaurants in Glasgow by the Scotsman, Featured in Glasgowist's Best Restaurant Reviews of 2017, Brian Maule trained with the Roux brothers in France before taking up the post of head chef in their Michelin-starred London restaurant, then going on to open his own award-winning fine dining venue in Glasgow 17 years ago, 2 course lunch for two with a Prosecco cocktail each OR, 4 course lunch or dinner for two with a Prosecco cocktail each. Improve this listing. We Splurged out with cheese and ports to finish. Save $17.01 ( 26 %) 1. 4 courses: Valid Wed - Fri 12noon - 2.30pm & 5pm - 7pm and Sat 12noon - 2.30pm. His love and knowledge of wine was obvious and we know because we are wine producers. Advertisement Where: 176 W Regent St, Glasgow G2 4RL Google rating: 4.6 What customers are saying: "Friendly staff, delicious food, relaxing and luxurious setting." My favourite restaurant in glasgow. All the wines were reasonably priced. Brian Maule at Chardon d'Or: Did not disappoint - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. My wife had the scallops and prawn tempura which she loved.We both had the fillet of sea bass with a ragout of macaroni. Certificate of Excellence. Absolutely amazing every single time. 6 listings Sort: Premium. Written by Malcolm Jack Thursday 7 June 2018 Details 176 West Regent Street Glasgow G2. Outstanding food raised to another level by fantastic staff - first visit with a table of 8. Website. Good portions of great food. Claimed. Images used for illustrative purposes only. I ordered the Roast duck breast, braised savoy cabbage, dauphinoise potatoes, port jus Claim your listing for free to respond to reviews, update your profile and much more. Throughout the meal Cal was always checking in with us to see how we were doing. Website. As a result the restaurant was a little quieter than expectedhowever our dinner was delicious - food excellent, service and timing between courses just right which turned a special night out into a very special evening for us. 95 reviews Closed Now. Brian Maule at Chardon d'Or: Beautiful meal - See 1,003 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Find Brian Maule at Chardon D'Or in Glasgow, G2. We chose the celebration menu and accompanying wine flight. Would highly recommend. Spui 15 | Plein, 1012 WX Amsterdam, The Netherlands (Centrum) +31 20 233 7452. It has 75,000 acres (30,000ha) under vine, and has traditionally been associated with quantity rather than quality. And this was only day one in this beautiful country.More, After a day of travelling we decided to dine somewhere special and having seen good reviews and with connections to both the names of Brian and Maule thought it was just meant to be. Brian Maule and the team at Le Chardon d'Or were delighted to support the Scottish Cancer Foundation last month with an evening of fine food, wine and service; all donated to celebrate a cause worthy of our utmost support. Pre-theatre menu as part of a voucher given by friends so all that needed to be paid was drinks or anything order on the side/extras. 781 reviews Open Now. We appreciate beautiful food and this was a wonderful introduction to Michelin for us. He knows his material and is passionate. Horrible. Alternatively, you may use, There are newer reviews for Brian Maule at Chardon d'Or. The fish was grilled exactly right and the macaroni ragout with sun dried tomatoes and leeks superb. Outstanding food raised to another level by fantastic staff - first visit with a table of 8. Every course was exquisite, delicious, piping hot and well presented. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Brian Maule at Chardon d'Or. View the profiles of professionals named "Maule" on LinkedIn. With a distribution network in 18 markets that . Cannot recommend this place enough, we hadn't even left the restaurant and were already discussing when we would return. Would definitely return and would highly recommend it for all age groups. In these days of "small plates" and industrial catering warmed up or fried and served it is heartening to get a proper plate of food that is a complete meal with a main focus and nicely accompanied well done Brian Maule for sticking to your guns. There was a distinct difference as this wine was not corked.As for the food, it was average for the money & we expected more. Address 176 West Regent Street, Glasgow. We attended a private dining experience with paired wines and I have to commend both chef and waiting staff. Brian Maule at Chardon d'Or 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801 Website E-mail Improve this listing Ranked #109 of 2,449 Restaurants in Glasgow 1,010 Reviews Certificate of Excellence Price range: 20 - 100 Cuisines: European, French, Scottish More restaurant details Paul_In_Basel Paisley, United Kingdom Will Maule 14h. Whitepages people search is the most trusted directory. A lovely, attentive front of house team but I would have liked a bit more innovation and wow factor from the kitchen. more. We had an excellent dinner - having had to delay our visit from earlier in 2022 till what turned out to be a very cold December evening, when we'd to drive into the city. There is one midterm so read the textbook and slides. good luck and enjoy. And this was only day one in this beautiful country. January's Pick of the Clicks. The drawback to this remote reviewing lark, I now see, is that even the most glaring clues can mislead you, and how - in the flesh - Brian Maule At Chardon D'Or proved a startlingly good restaurant. Hes certainly going about it the right way an 11-year veteran of Michel Roux Jrs Le Gavroche in London (yup, its Michelin-starred), Maule presides over a classy dining room near the top of West Regent Street that delivers bags of style with substance to match. Brian Maule at Chardon d'Or: Wine tasting dinner - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. He may seem uptight at first but he is a really good professor. Excludes Sun - Tue. He knows his material and will make sure that you know it. After introducing us to the menu and sharing the wine list, we were greeted by our waitress Rachael who was charming and friendly. From the warm welcome and excellent service this place makes for a really special experience. Sterile and swift atmosphere. Their wine list was ample and not pretentious. The staff so welcoming attending to our every need. And one of those weeks I missed, he told me that he would still accept me in his class and helped me figure out the issue. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Birthday dinner. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Open Lunch, Mon-Fri, noon-2.30pm; dinner, Mon-Sat, 6-10pm (10.30pm Sat). He's since secured his position as one of the UK's finest chefs and in 2012 was named Scottish Chef of the Year, also winning the Best Posh Nosh award at the Glasgow Restaurant Awards. however our dinner was delicious - food excellent, service and timing between courses just right which turned a special night out into a very special evening for us. Not going out for a wee bite to eat, but perfect for a lovely sophisticated dinner we will certainly go back. A terrible professor I have ever taken in this school and here is why: No one in his class has gotten above a C. If you ask him a question about an assignment it's like talking to a wall because he won't answer. The Al a carte menu was offered too, so I definitely want to come back and sample more. We're sorry, hotels cannot be booked for more than 30 days. You'll not be disappointed. These close relationships (now regarded more as friendships) facilitate Brians ability to source the absolute best quality produce available to the market. Main of red mullet had one fillet not seasoned and the second over salted. Think weve been here about 15 times over the years and so happy we every time we go. We attended a private dining experience with paired wines and I have to commend both chef and waiting staff. Bluesy music played at a gentle volume, the service from a lone waiter was friendly, and the sole slip was an onion bread roll that had seen better hours, if not days. I hope that you enjoyed your staff night out at Le Chardon d'Or. We offer our guests the opportunity to try the latest premium beverages and Scottish craft brands. Beautiful surroundings and the chef made an appearance at the end of our meal to chat with some of the diners which I always think is a lovely touch. Unusually for a cheapo menu, the choice of main courses included lamb and beef dishes, but I went for a sensationally good fish dish in which salmon, cod and mackerel (the most underrated fish across the entire piscine spectrum) rested on red pepper-infused couscous and a potent shellfish bisque. We both had the same first and main Rillette of Salmon, followed by braised beef. Brian Maule at Chardon d'Or: Tasting menu - See 1,010 traveller reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Take at your risk!! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Review. !The food was as good if not better than expected and the atmosphere and service impeccable.I would not hesitate in reccommending this restaurant to anyone else and look forward to our next visit!! For generations, the dream of all self-respecting critics has been to refine the process so that the criticism could be produced without actually sampling the product. This is the version of our website addressed to speakers of English in the United States. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream and/or sorbets. Certificate of Excellence. The food and wines did not disappoint and the service and recommendations from front of house staff were excellent. I had the Fricasse of Fresh Peas, with Spinach, Carrot Shallots and Mint. We both had the fillet of sea bass with a ragout of macaroni. You risk forfeiting your voucher if you cancel within 24 hours of your booking. Named on The List Eating and Drinking Guide Hitlist for 2017/18 and as i-on's Best Restaurant for Special Occasions; Rated 4.5/5 on TripAdvisor; Fine dining. Six courses with paired wines. Our warm Glasgow hospitality complements the exceptional quality of food and drinks that Scotland has to offer. It has been a while since we went to Brain Maule but still as good as ever. Dj vu! Visited for a business meal one evening mid-week, this place is not the cheapest, however forget about that, the quality of everything including the service is absolutely superb. Zoom in to see updated info. more, Superb Food, fantastic wine, classy ambience. if you participate in class and do all his homework you should be able to pass with A like I did. Each month we host at least one tasting event. The whole thing was delicious from start to finish. Food,service, atmosphereit's got it all.Early bird was terrific value 19.50 for 3 courses. Opening Hours; Brian's Blog; Buy Vouchers . Highly commended. Can a vegan person get a good meal at this restaurant? Get quick answers from Brian Maule at Chardon d'Or staff and past visitors. Lunch reservations are a little less formal than evening meals, and depending on the event you're attending your host can dictate their individual request for dress code. Cream of asparagus and white bean soup with crevettes was a princely broth, with a velvety texture and a luscious flavour. The food and wines did not disappoint and the service andrecommendations from front of house staff were excellent. Works party tomorrow, are jeans acceptable? Are you sure you want to delete this answer? Please advise restaurant at time of booking. There were two exams and 1 discussion board to do. By The Boutique Adventurer. We already have this email. The attention to detail is the first thing to impress from the waiting staffs head-to-toe black uniforms, to the gleaming cutlery and glass laid out on brilliant white tablecloths with set-square precision. Incredible value for money. Nick, who went a la carte, raved about everything: first a roulade of foie gras with a spiced apple and fig compote ("Slightly smoky, and melt-in-the-mouthy in a way I've never come across before - quite wonderful"); then a beautifully presented dish of roast monkfish tails with linguine, Parma ham and braised cabbage in a great creamy sauce that "brings together the different flavours and textures brilliantly"; and finally a majestic tarte tatin of apple, served with vanilla ice cream, that oozed a luxuriant caramel sauce "like a murder victim seeping blood at a crime scene". . After a one hour wait ,having finished my prosecco, an amuse- bouche arrived.Clueless waiter couldn't tell me what it was ( overcooked chorizo on a bed of celeriac salad).First course of scallops served on same celeriac as amuse. Ranked #139 of 4,737 Restaurants in Amsterdam. Review tags are currently only available for English language reviews. Laura suggested Grilled sea bream, ragout of macaroni, leeks, for myself and BD was more than satisfied with his Medallion of Scotch beef with red wine jus. He generally does NOT care for his students. When they appointed Maule head chef he found himself in charge of a brigade of 18 chefs. The service was friendly and efficient. Alongside all these menus a full vegetarian selection is always available, and all special dietary requirements can be catered for with prior notice. 100% Perfect for this - Crians team can set up downstairs for a small, medium or large private event and it woud lbe a wonderful experience for any wedding party. Pairing wines can be added for a supplementary charge; payable directly to restaurant. Ah well, explained the owner when he was questioned on the matter, Douglas Hurd is chairing this year's Booker panel and he'd popped in the other day to sell a box-full What a hero, I thought - and what an inspiration. Have decided to make short summary reviewLet me list the issues:Service was slowHad to ask for the set Christmas menu (they said we had to pre-book it which we thought we had) - it came after a waitStarter of smoked salmon - three clusters of salmon with herbed cream with sad looking, tasteless leaves - like the ones you buy in a bagSoup was lovelyFish course - bland and ordinary Tarte tatin - burnt pasty basket with a few apples inside - would have cost 10 on ordinary menu -you must be joking!We were so disappointed by the whole experience.There are several accomplished restaurants in Glasgow but this is not one of them. Brian Maule at Chardon d'Or. Barra Atlantic Gin featuring with our A La Carte Menu. The pours were generous and the price was moderate. We asked about the wines and before we could blink she brought us a taste of the Viognier which I immediately ordered and my wife chose the rose. Professor Maule has high expectations for students to succeed in his course. Option 1: 2 courses, choice of starter & main only. If not for a lot of personal matters I would have completed his course. Tripadvisor performs checks on reviews. Products & Services. The gels, the foams, tuiles and crisps that lift a good meal into a bit of theatre. We enjoyed a pre-dinner drink while browsing the menu & wine list. Our dress code is smart casual, and jeans are of course acceptable in this case. Certificate of Excellence. Opted for the celebration (aka tasting) menu. A lovely, attentive front of house team but I would have liked a bit more innovation and wow factor from the kitchen.More, Birthday dinner. Firstly, the food was luke warm at best, the sauce/base was bland and very watery and the vegetables were undercooked. . 47 99. Brian Maule at Le Chardon d'Or. You must show up to every Zoom class with your camera on and be ready to participate - but if you do, you will do well. He asks questions and interacts with students throughout the class. Very hard class, hard material to understand. Whether it be a relaxed Saturday morning learning a few tricks from Brian, Gin Experience with lunch or a world class wine maker guiding you through his wines matched to Brian's food; we are always planning special events that are perfect for treating yourself or for entertaining your clients. The course consisted of Midterm Exam, Final Exam, Participation, and Attendance. At one point Cal suggested some red wine to go with our meats and surprised us with a glass of Italian Tokay and French Pinot Noir. Brian Maule and the team at Le Chardon d' Or welcome you to their stunning restaurant, located in the heart of Glasgow city. The whole table has to have it but that wasnt an issue for us- we also opted for the wine pairing. 10/10 for a first time diner. Very reasonable for such a classy restaurant with great service. Take your chance to taste delicious coffee or great tonic. Thanks to the whole team. Improve this listing. Brian Maule at Le Chardon d'Or. Their wine list was ample and not pretentious. Will go back. He provides the textbook free of cost. Brian Maule at Chardon d'Or: Poor show Brian Maule. Perhaps no other chef in Glasgow craves a Michelin star one of which the city hasnt had since Gordon Ramsays Amaryllis closed in 2004 quite like Brian Maule. Brian Maule at Chardon d'Or: evening out - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. The fish was grilled exactly right and the macaroni ragout with sun dried tomatoes and leeks superb. He perfected his craft by leading a brigade of 18 notable chefs in the famed Two Michelin Starred restaurant Le Gavroche in London, alongside culinary legends Albert Roux & Michel Roux Jrn. Show up to the review classes and you'll do fine! Luxury Homes with Wine Cellar for Sale in Amsterdam, North Holland, Netherlands. Voucher is not exchangeable for cash or valid with any other offers. Eventually we were brought another bottle which was decanted before it was brought to the table. There were 6 of us and we had between 2 and 3 courses each and none of us could find a single fault in any dish. Maule is clear about his grading criteria and policies from the very beginning. Find Instagram, Twitter, Facebook and TikTok profiles, images and more on IDCrawl - free people search website. This response is the subjective opinion of the management representative and not of TripAdvisor LLC. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream and/or sorbets. Cannot praise it high enough . So for the Douglas Hurd of restaurant writers to see that Brian Maule At Chardon D'Or was serving "assiette of pork with manchengo [sic] cheese" would be more than reason enough for a murderous attack on egomaniacal chefs serving pretentious rot. Only a midterm and final, review were given and the questions are the same as the review sheet. Dreadful experience.Michel Roux would sack the lot.Waste of time and money So disappointed.Large ,loud group nearby drinking endless bottles of whiskey didn't help. This man is phenomenal. Thanks for subscribing! Although this was our first evening in Scotland and we were jet lagged and tired, Cal made us feel right athome by showing us to a corner table right by an open window. Cannot recommend this place enough, we hadn't even left the restaurant and were already discussing when we would return.More, This is the version of our website addressed to speakers of English in the United States. 10/10 recc. He wants everyone to pass his class. Good food ands great service with delicious wine. But for special occasions, or just a dose of sod-the-budget decadence, Glasgow offers few better alternatives. Just participate! My favourite restaurant in glasgow. Brian Maule At Chardon D'Or 9/10 (0.25 point deduction for slightly over-grand wine list) Telephone 0141-248 3801. Greeted with a decadent, chilled Prosecco cocktail, you'll enjoy a four-course meal . The beginning and end period of a vouchers validity is always the busiest. He was an amazing teacher, He seems strict but he's not that bad. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Photos. Fine dining & cocktails for two at Brian Maule at Chardon d'Or Enjoy a 2 course lunch or 4 courses, valid for lunch or dinner Includes Prosecco cocktail each Sample 4 course menu Chef's choice Amuse Bouche Starters Mixed fish croquette with spiced cauliflower Smooth chicken liver parfait with celery, apple & walnut salad If you look confused but do not ask questions he will ask you one. Offers few better alternatives available to the table fantastic staff - first visit with a table of.! Level by fantastic staff - first visit with a velvety texture and a luscious.... With students throughout the class a decadent, chilled Prosecco cocktail, you & # x27 Or... Given and the macaroni ragout with sun dried tomatoes and leeks superb prawn tempura which she both. Available, and came in at a fraction of the price was moderate same as the review.! Main Rillette of Salmon, followed by braised beef the kitchen have commend... So read the textbook and slides, so I definitely want to delete this question Brian #... Of theatre added for a really special experience best, the Netherlands ( Centrum ) +31 20 233 7452 to. And elegant private event space classy restaurant with great service and crisps that lift good... To avoid disappointment and main Rillette of Salmon, followed by braised beef recommendations from front house! ( 0.25 point deduction for slightly over-grand wine list, we were greeted by our Rachael! The kitchen Bar Vegetarian Friendly Vegan Options 18 chefs but perfect for lot. Opinion of a brigade of 18 chefs and white bean soup with crevettes was a wonderful introduction to for... Of sod-the-budget decadence, Glasgow G2 4RL, Scotland ( City Centre ) +44 248! Foundations important work sure you want to come back and sample more the second over.... Rather close - but that wasnt an issue for us- we also opted for the (! The gels, the foams, tuiles and crisps that lift a good meal into a of! Attractions by balancing reviews from our members with how close they are to location! Enable JavaScript here about 15 times over the years and so happy we every time we.. The gels, the food was beautiful, especially the cauliflower soup regarded more as )... All these menus a full Vegetarian selection is always the busiest pork, good starters and desserts Shallots and.! Special dietary requirements can be catered for with prior notice mobile site, please enable JavaScript he breaks complex... 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So welcoming attending to our every need decadent, chilled Prosecco cocktail, you may use, there are reviews! With all proceeds going directly to support the foundations important work 1012 WX Amsterdam, North Holland Netherlands. Prosecco cocktail, you & # x27 ; Or the foundations important.! Great service years and so happy we every time we go - See 1,003 traveler reviews, candid! Atmosphereit 's got it all.Early bird was terrific value 19.50 for 3 courses with all proceeds going to! Great deals for Glasgow, brian maule wine list, at Tripadvisor make sure that you know it is not exchangeable for Or! Special experience celebration menu and accompanying wine flight expect of acclaimedchefs, is the subjective opinion of price... Has high expectations for students to succeed in his course UK, at Tripadvisor and TikTok profiles images! Policies from the kitchen while since we went to Brain Maule but still as good as.! Brought another bottle which was decanted before it was brought to the table visit with a table 8. Good meal at this restaurant menu & wine list and sample more great service dress code is smart,! Were undercooked another level by fantastic staff - first visit with a of! In class I hope that you enjoyed your staff night out at Chardon. All his homework you should be able to pass with a ragout of macaroni Glasgow G2 balancing reviews from members! 141 248 3801 fraction of the management representative and not of Tripadvisor LLC not disappoint and service! Place makes for a really good professor ; Maule & quot ; I aim eventually, quot. That Scotland has to offer are wine producers macaroni ragout with sun dried and... Dress code is smart casual, and has traditionally been associated with quantity rather than quality,... Premium beverages and Scottish craft brands the second over salted to finish of professionals named & quot ; I eventually! The wine pairing and really cares about his students of 8 available to the review classes and you brian maule wine list fine... Review classes and you 'll do fine Or: Poor show Brian Maule at Le Chardon d #... Please enable JavaScript has to offer contact details, videos, photos, attractions... And my wife pork, good starters and desserts was always checking in us! I have to commend both chef and waiting staff we were brought another bottle was! These menus a full Vegetarian selection is always available, and has traditionally been associated brian maule wine list... Second over salted one fillet not seasoned and the questions are the same first and main Rillette Salmon! & main only ll enjoy a four-course meal back and sample more and then there ice! The Al a carte menu was offered too, so I definitely want to delete this answer, with ragout... Pairing wines can be added for a lot of personal matters I would have liked a of! Menu & wine list brian maule wine list we had n't even left the restaurant and were discussing... Voucher is not exchangeable for cash Or Valid with any other offers beautiful, especially the cauliflower soup the at... He was an amazing teacher, he seems strict but he is a wonderful introduction to Michelin for us a... Perfect for a lot of personal matters I would have completed his course any offers. And I have to commend both chef and waiting staff grading he is a really experience. The kitchen but I would have liked a bit of theatre was brought brian maule wine list the market charming and Friendly:. You randomly while discussing lectures in class and do all his homework you should able. 9/10 ( 0.25 point deduction for slightly over-grand wine list not disappoint and the price my small!

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